Chicken Tacos
Ingredients
1 pound boneless, skinless chicken breast
16 ounces salsa
1 teaspoon cumin
1 tablespoon chili powder
8 corn tortillas
8 ounces shredded mexican cheese
shredded lettuce
Directions
Place chicken in a large saucepan. Add salsa, cumin and chili powder. Cook on low for 3 hours. Remove from heat. Shred chicken.
Warm tortillas in a small frying pan. Place two tablespoons of chicken on tortilla. Top with cheese and lettuce.
Serve with guacamole and sour cream.
Nutrition FactsServings: 4Amount per serving Calories 476% Daily Value*Total Fat 23.1g 30%Saturated Fat 10.5g 52%Cholesterol 123mg 41%Sodium 1165mg 51%Total Carbohydrate 32g 12%Dietary Fiber 5.6g 20%Total Sugars 4.1g Protein 41g Vitamin D 0mcg 0%Calcium 490mg 38%Iron 2mg 13%Potassium 901mg 19%*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.